Wine Producers

Bartolo Mascarello (officially known as Cantina Mascarello Bartolo) is a revered wine producer based in the town of Barolo in Piedmont, Italy. The estate was founded in 1918 and brought to prominence by the eponymous Bartolo Mascarello, who died in 2005. It is now run by his daughter Maria-Teresa Mascarello. The estate is particularly known for its traditionally-made Barolo wines. Indeed, much of Bartolo Mascarello's enduring reputation outside of his wines was forged around his staunch resistance to the so-called "modernisation" of winemaking in the Barolo region. At a time when many fashionable estates were turning to small, French oak barriques and shorter maceration times, Mascarello retained 30 to 50-day maceration and the traditional large-format Slavonian oak tuns, or "botti". Mascarello wines continue to be considered among Barolo's greatest, and fetch some of the highest prices in the appellation.