Klein Constantia

Vin de Constance 2008

South African Wines
About the Session

The South African session brings together a selection of the Cape’s most historic and celebrated wines, spanning decades of winemaking heritage. From Kanonkop, Meerlust and Rustenberg to Klein Constantia and Thelema, the collection showcases landmark Cabernet Sauvignon, Bordeaux-style blends and the iconic Vin de Constance, offering collectors a rare opportunity to explore some of South Africa’s most enduring and influential wines across multiple vintages.


Current Bid

Lot 39
  • Klein Constantia; Vin de Constance; 2008; 6 (1 x 6); 500ml

LOT 39

Klein Constantia

Vin de Constance 2008
Lot Estimate Change Currency
ZAR 16 000 - 25 000
Current Bid
Starting at ZAR 15 000
Location
Wine Storage
Delivery
Delivery within South Africa included
Shipping
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About this Item

Vin de Constance 2008
6 (1 x 6) 500ml
Klein Constantia is the historic Constantia estate south of Cape Town, and Vin de Constance is its revival of the legendary eighteenth-century sweet Muscat de Frontignan once prized by Napoleon and the courts of Europe. Unfortified and naturally sweet, made from late-harvested, partly raisined Muscat and bottled in its distinctive flacon, it is South Africa's most celebrated dessert wine. The 2008 is a refined, more classically styled vintage. Tim Jackson MW gave it 17 out of 20, Neal Martin from Robert Parker's Wine Advocate gave it a rating of 95, and James Molesworth from Wine Spectator gave it a rating of 94.

Provenance

Single-Owner Private Collection

Critics Ratings

"Deep amber. Tea, dried apricot and raisin, with clove, orange rind and dusty mineral notes. Fresh and bright, with acidity ahead of sweetness, carrying dried orange peel, tea and caramel. Long, long finish. At its peak." - Tim Jackson MW, JancisRobinson.com, 17/20 (Jun 2020)

"The 2008 Vin de Constance is the latest release from the estate. "We were happy with the 2008," Matthew told me. "But it was tough to follow-up a great vintage. It spent a slightly shorter time in barrel and has 160g/L residual sugar with a pH of 3.6. It had the lowest volatile acidity in a Vin de Constance in a long time. To me the 2008 is more toward the older style of Vin de Constance." It already offers a very complex bouquet with fresh pineapple, quince, Japanese yuzu, just a hint of grass clippings and then later mille feuille. It is obviously tightly wound at the moment, but extremely well focused. The palate is medium-bodied with a fine viscous entry that immediately comes across as very elegant and refined. It feels smooth and pure, gentle in the mouth, caressing the senses with its quince and marmalade tinged finish with a suggestion of shaved ginger on the aftertaste. Returning after 40 minutes, the finish has mellowed and attained a beguiling effervescent quality, almost like an unctuous Lucozade! Wonderful." - Neal Martin, Robert Parker's Wine Advocate, 95/100 (Oct 2013)

"Gorgeous apricot, warmed peach, dried mango and maple notes lead the way in this unctuous dessert wine, with crystalized ginger, green tea and dried blood orange flavors filling in through the finish. Has enough well-embedded acidity to carry it all easily, finishing with impressive range and cut." - James Molesworth, Wine Spectator, 94/100 (Aug 2014)

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