Rhône-Style Wines
Timed Online Auction, 28 January - 9 February 2026
The Distinguished Cellar of David Brice: A Rhône Collection
About the SessionThe late David Brice was a respected wine connoisseur, collector and co-founder of Wine Cellar, fine wine merchants. His lifelong passion for wine from all corners of the world wine, and generosity, helped develop a culture of fine wine in South Africa and beyond. Always with value and authenticity in mind, the collection spans a wide range of styles from leading producers and diverse regions. The wines were professionally imported under refrigeration and carefully stored at Wine Cellar thereafter. Many of the producers are not available in South Africa and provide an excellent buying opportunity.
The Rhône valley was one of David’s favoured regions, known for its diverse range of reds and whites. These were quintessential French wines from excellent easy-drinking, to fine, long-term treasures. He enjoyed wines from all the villages from Vaucluse to Vacqueyras, and Cornas to Côte-Rôtie. David focused on top vintages for long-term maturation and lesser vintages for earlier drinking. The highlight perhaps is his deep collection of top Châteauneuf-du-Pape from great vintages like 2010 and 2007.
About this Item
Provenance
The late David Brice was a respected wine connoisseur, collector and co-founder of Wine Cellar, fine wine merchants. His lifelong passion for wine from all corners of the world wine, and generosity, helped develop a culture of fine wine in South Africa and beyond. Always with value and authenticity in mind, the collection spans a wide range of styles from leading producers and diverse regions. The wines were professionally imported under refrigeration and carefully stored at Wine Cellar thereafter. Many of the producers are not available in South Africa and provide an excellent buying opportunity.
The Rhône valley was one of David's favoured regions, known for its diverse range of reds and whites. These were quintessential French wines from excellent easy-drinking, to fine, long-term treasures. He enjoyed wines from all the villages from Vaucluse to Vacqueyras, and Cornas to Côte-Rôtie. David focused on top vintages for long-term maturation and lesser vintages for earlier drinking. The highlight perhaps is his deep collection of top Châteauneuf-du-Pape from great vintages like 2010 and 2007.
For more detailed information on the lots, please feel free to contact Roland Peens (roland@winecellar.co.za). Roland spent many years sharing and enjoying these wines with David Brice and is happy to provide further insight into the collection.
Critics Ratings
‘Piercing flavors of cassis and blueberry are edged by granite, sweet spice and smoke in this full-bodied Syrah. Matured 14 months in a combination of tank and used Burgundian barrels, it's weighty and substantial on the palate yet vibrantly balanced and mineral too. The finish lingers on fine-grained, delicately gripping tannins. At peak now–2028.’ - Anna Lee C. Iijima, Wine Enthusiast, 92/100 (Jan 2021)
‘Dark ruby. Spice-accented cherry, blackberry, licorice and candied flowers on the fragrant nose. Plush and expansive on the palate, offering juicy dark berry, bitter cherry, fruitcake and cracked pepper flavors and a sweetening hint of cola. Gently chewy tannins build slowly on the persistent finish, which echoes the cherry and spice notes. 2024-2032’ - Josh Raynolds, Vinous, 92/100 (Dec 2022)
‘Marked by scents of clove, pepper and allspice, the 2018 Crozes Hermitage Domaine des Grands Chemins delivers ample spice-driven complexity layered over a base of cherry fruit. It's medium-bodied and silky, with deftly managed tannins that leave an impression of soft dustiness on the savory, olive-tinged finish.- Joe Czerwinski, Wine Advocate (May 2021)
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