Inaugural Fine Wine
Live Auction, 8 June 2019
Session 1
Incl. Buyer's Premium & VAT
About this Item
Provenance
Private Client
Critics Ratings
'A truly iconic wine in South African wine history kindly brought to a lunch at Test Kitchen by Roland Peens of retailer Wine Cellar. Absolutely stunning - such a beautiful combination of maturity and delicacy - but with far more fruit integrity than most 1966 red Bordeaux would have now. Perhaps it was hard work in its youth but I imagine it will be at least a few months before I taste a mature Cabernet as good as this. Apparently it was once compared with Ch Margaux 1966 and knocked spots off it, but Palmer would probably have put up more of a fight. Lightly minty, fragrant and it spread right across the palate with satin texture. Gorgeous. The only other known vintage was 1968, I was told.' Jancis Robinson, 20/20







