comprising: six table forks, twelve dessert spoons, twelve teaspoons, four konfyt forks, seven mustard spoons, four salt spoons, a pair of sauce ladles, a soup ladle, 1925g all in; a Cape silver Fiddle pattern butter knife, Johannes Combrink, 35g; six English Fiddle pattern table forks and twelve Fiddle pattern dessert forks, Charles Boyton II, London, 1859 and 1861, 995g all in; the terminals all engraved 'JH du P'; six faux bone table knives and six bread knives, Joseph Rogers & Sons; a pair of bottle stoppers, apparently unmarked; contained in an oak canteen