Rare and Fine Wine from Italy and Spain
Live Virtual Auction, 14 May 2023
Rare and Fine Wine from Italy and Spain
About the SessionAn exquisite selection of highly sought-after collectables of Fine and Rare Italian and Spanish wines.
Incl. Buyer's Premium & VAT
About this Item
Argiano is an estate in the Tuscan region of Montalcino. It is well-known for its Sangiovese-based red wines under the traditional Brunello di Montalcino DOCG, and more modern red wines under the IGT Toscana designation.Argiano's history dates back to the construction of the villa, which dates back to the late 16th Century. By the time it was completed in 1596, it is believed the estate had started to produce wine (records show olive oil was being produced at this time). The land and villa changed ownership between various aristocratic families but only flourished as a winery in the 19th Century after it came into the possession of Lady Ersilia Caetani Lovatelli. In 1967, Argiano was a founding member of the Brunello Consortium set up to advance and promote the wine region.
Critics Ratings
‘The fruit tones are rich and penetrating, spanning from plum, prune and cassis to spice cake, tar and black licorice. The wine's concentration is luscious and opulent. The oak element imparts lasting aromas of spice, toast and caramel but the wine already shows a good degree of integration that should help it continue its bottle evolution.’ - Monica Larner, Wine Advocate, 95/100 (Feb 2015)
'Dense and beefy, featuring a core of cherry, augmented by tobacco, spice and earth flavors. Feels like it may be closing down, but all the components are there. Long finish. Best from 2019 through 2032.' - Bruce Sanderson, Wine Spectator, 93/100 (Dec 2015)
'Underbrush, savory herb, leather and dark-skinned fruit aromas mingle in the glass. The firm, structured palate delivers mature plum, black cherry, vanilla, licorice and a confectionary note alongside assertive tannins. Drink 2018–2028.' - Kerin O'Keefe, Wine Enthusiast, 92/100 (May 2015)
'Quite deep, concentrated ruby. Impressive yet austere, savoury fruit nose with hints of graphite and oak. Compact and tightly knit, firm palate, a little sweet but with good potential.' - Walter Speller, JancisRobinson.com, 16.5/20 (Jan 2015)
Provenance
Private Client
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