19th Century, Modern, Post-War and Contemporary Art, Decorative Arts, Jewellery and Wine
Live Virtual Auction, 11 - 13 April 2021
De Toren Private Cellar, Meerlust Estate and Mullineux
Incl. Buyer's Premium & VAT
About this Item
Provenance
Producer
Critics Ratings
'It is not the most unctuous wine, the most powerful and ostentatious, yet that precision in the finish is bewitching and worthy of what I think to date might the highest score I have ever awarded to a South African wine'. - Neil Martin, Wine Advocate, 99/100
'Made from vintages 2008-2014, fractionally blended solera-style (hence the 'pig Latin' name!). NV richly woven, with layered glacé pineapple, caramel, citrus peel & toasted hazelnuts; vast 260 g/l sugar is uncloying, with lovely freshness, piquancy & length at just 11% alcohol. A Bacchanalian masterpiece, deserved recipient of the inaugural Dessert Wine of the Year award.' - Platter's SA Wine Guide, 5* (2016)
'Made from vintages 2008-2014, fractionally blended. NV richly woven, with layered glacé pineapple, caramel, citrus peel & toasted hazelnuts; 260 g/l sugar is uncloying, with lovely freshness, piquancy & length at just 11% alcohol. Inaugural Dessert Wine of the Year in 2016.' - Platter's SA Wine Guide, 5* (2017)
