Rhône-Style Wines
Timed Online Auction, 28 January - 9 February 2026
Rhône Style wines from South Africa
About the SessionOver the past decade South African Rhône-style offerings have witnessed an explosion in popularity, led by the Swartland in the 2010s and subsequently spreading across the Cape.
About this Item
Provenance
Private Client
Critics Ratings
'Has any brand in South Africa achieved quite so much as Porseleinberg in less than a decade? This is the best vintage yet from this steep, brutal, extreme schist-rich site and that's saying a good deal. Big, bold and intense, with incredible, almost feral intensity, incense, tar and black pepper aromas and layers of inky dark fruit. A stunning wine from a stunning site, made by a gem of a winemaker. 2022-35' - Tim Atkin MW, SA Special Report 2019, 98/100
'Shows again a big ripeness but with perhaps more restraint than the 2016. But of course another very dry season that was cooler with some later rains allowing 3 t/ha cropping. A very savoury Rhoney nose with aromatics of sweet herbs, garrigue, wood spice with weightless elegance, subtle restraint and incredible finesse. Texturally pinpoint but a bit of a sleeper still.' - Greg Sherwood MW, 96/100 (2023)
'This Swartland property is owned by Boekenhoutskloof but run independently by gifted winemaker Callie Louw. Alive and dynamic, this soars out of the glass, a touch of firework smoke to the vibrant berry fruits. Incredible energy and elegance on the palate, great freshness and focus, tiny tensile tannins and zesty acidity. Very long, this crackles on and on. The handsome labels are produced at the estate on a vintage Heidelberg press - but don't assume there is any style over substance here: the 2017 Porseleinberg is a truly great Syrah.' - Matt Walls, Decanter.com, 98/100 (Sep 2022)
'The 2017 Porseleinberg has a compelling bouquet of blackberry, fynbos, Provancal herbs and veins of blue fruit, all showing stunning delineation and composure. The palate is medium bodied with fine-grained tannins and pure blackberry ans raspberry fruit laced with thyme, sage and white pepper. This is utterly refined and intense yet sophisticated. A quite stunning wine.' - Neal Martin, Vinous, 97/100 (Oct 2019)
