David Trytel
Celebrating Silver
About the SessionThis auction showcases a diverse selection of silver from across the world, representing a wide range of makers, styles, and periods. Together, these pieces highlight the enduring beauty, craftsmanship, and versatility of silver in all its forms.
About this Item
London
An Edward VII silver sweetmeat dish, David Trytel, London, 1902
tapering square, the rim cast with swags and bows, with lion-mask-and-ring corners, the pierced sides with cartouches, raised on four paw feet, 220g
height: 11,5cm
More from Celebrating Silver
A near pair of George III silver sauce ladles, Benjamin Smith III, London, 1783 and John Lampert, 1769
ZAR 3 000 - 5 000
An assembled set of George III silver flatware, Thomas Wallis II, London 1788 -1973, various makers and dates
ZAR 30 000 - 40 000
A pair of George III silver sauce boats, William Stroud, London, 1815
ZAR 7 000 - 10 000
A Victorian silver tankard, Edward & John Barnard, London, 1853
ZAR 9 000 - 12 000
A pair of George V silver sauceboats, Tessiers Ltd, London, 1933
ZAR 4 000 - 6 000
A Elizabeth II silver Armada dish, Garrards & Co, London, 1972
ZAR 3 000 - 5 000
