Bordeaux Themed

Timed Online Auction, 2 - 14 July 2025

Bordeaux | International

Current Bid

ZAR 7 000
Lot 164
  • Cos d'Estournel; Saint-Estèphe; 2002; 2 (1 x 2); 750ml


Lot Estimate
ZAR 8 000 - 14 000
Current Bid
1 bid
Current bid ZAR 7 000
Location
Wine Storage
Delivery
Delivery within South Africa included
Shipping
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About this Item

2002 Saint-Estèphe
2 (1 x 2) 750ml

The 2002 Cos d'Estournel is appreciated by collectors for its quality and character, making it a valuable addition to any wine collection.

Provenance

Private Client

Critics Ratings

‘‘The 2002 Cos d’Estournel is quite deep in colour with only faint bricking on the rim. The nose evokes an era when I feel that the winemaking team back then pushed the concentration to the maximum. So we have black plum, a touch of prune mixed with marmalade, scents redolent of a richer growing season, though it lacks a bit of definition and charm. The palate is medium-bodied with chewy tannins, quite decadent and toasty, Asian spices and liquorice, almost New World in style. Dry tannins on the minty finish. Tasted at the château. 2022-2032’ - Neal Martin, Vinous (Apr 2022)

The 2002 Cos d'Estournel is a blend of 58% Cabernet Sauvignon, 38% Merlot, 3% Cabernet Franc and 1% Petit Verdot. This vintage was late ripening with wonderful weather in September and very low yields this year. Deep garnet colored with a touch of brick, the palate sports tobacco, cedar chest and yeast extract scents over a core of figs, dried mulberries, fruitcake, sautéed herbs and cinnamon toast with a waft of oolong tea. Medium-bodied, the palate features bags of freshness, with firm yet grainy tannins and plenty of mature dried berry flavors, finishing long and spicy. 2018-2032’ - Lisa Perrotti-Brown, Wine Advocate, 94/100 (Nov 2018)

‘Rather luscious look to this dark crimson wine. Savoury, actually rather interesting nose – most unusual for a 2002! Some vitality here. Really silky texture and great freshness, without austerity, of fruit. A very superior 2002 – though it is clearly crisper than most vintages of Cos. Some concentration and persistence.’- Jancis Robinson, jancisrobinson.com, 17/20 (Mar 2012)

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