Bordeaux
Timed Online Auction, 28 March - 15 April 2024
Bordeaux
About the SessionA carefully curated selection of highly sought-after collectables of Bordeaux and Bordeaux-style SA wines.
About this Item
This leading Bordeaux château dates back to the fourteenth century. The estate is located at the southern edge of Pauillac, bordering the Saint-Julien vineyards of Château Léoville-Las Cases. It was purchased in 1993 by the French industrialist François Pinault, whose empire has grown to include Yves Saint Laurent, Gucci, and Christie’s Auction House. Under the presidency of Frédéric Engerer, a major program of investment has taken place, leading Château Latour to rise to an undisputed pre-eminent position in the Bordeaux wine hierarchy. Rated as a First Growth in the 1855 Bordeaux Classification, which is a testament to its esteemed status in the wine world, Château Latour has become one of the most sought-after and expensive wine producers on the planet. It produces powerfully structured Cabernet Sauvignon-dominant wines capable of lasting many decades.
Michael Egan Authentication code - 1751
Provenance
The Coats Family Cellar is arguably the most prestigious fine wine collection ever offered in South Africa. It contains a deep collection of the worlds finest, most sought-after wines, spanning over 150 years. Collected over many decades, the cellar was imported from Ireland to South Africa via reefer. Each bottle within the Coats Family Cellar was authenticated by Michael Egan in August 2022 and given an ID number for tracking.
Michael Egan is a world-expert in fine and rare wines with more than thirty five years of experience. He was the principal expert for the plaintiff in the two major wine counterfeiting trials in Koch v. Eric Greenberg and United States v. Rudy Kurniawan, both of which occurred in 2013.
Along with Michael Egan, the Strauss & Co Fine Wine team have tasted extensively through the cellar and are confident of the wine storage and hence quality. The entire collection is currently stored at Wine Cellar.
Critics Ratings
‘Medicinal and sinewy on the nose. Exciting and vibrant. Deep-flavoured. Long but the tannins are still very evident (though in this case there seems to be enough fruit to stand up to them). Ambitious – needs quite a bit of time yet.’ – Jancis Robinson MW, JancisRobinson.com, 18/20 (Jun 2009)
‘Readers looking for a modern day version of Latour's magnificent 1962 or 1971 should check out the sensational 1999 Latour. It is a big, concentrated offering, exhibiting a dense ruby/purple color, and a classic nose of minerals, black currants, leather, and vanilla. The wine is long, ripe, and medium-bodied, with high levels of sweet tannin. This surprisingly full, concentrated 1999 should be drinkable in 5-6 years; it will last for three decades.’ – Robert Parker, Wine Advocate, 94/100 (Apr 2002)
‘Focused and fresh, with milk chocolate and berry aromas. Subtle and refined on the nose. Full-bodied and very elegant, featuring a solid core of ultrafine tannins and a long, long finish. So much finesse here. Still tight, needing time in the bottle to open. No longer big, this is in just the right proportions for the vintage. Best after 2012.’ – Wine Spectator, 93/100 (2009)
‘Full red-ruby. High-pitched aromas of red- and blackcurrant, minerals and leather. Wonderfully harmonious in the mouth, with compelling sweetness of fruit but also superb grip. A lush, rich wine that already displays impressive inner-mouth perfume. Finishes with broad, essentially gentle tannins. Doesn't quite possess the grip or thrust of the '01, but this is wine-of-the-vintage material.’ – Stephen Tanzer, Vinous, 93/100 (May 2002)