Bordeaux

Timed Online Auction, 28 March - 15 April 2024

Bordeaux
About the Session

A carefully curated selection of highly sought-after collectables of Bordeaux and Bordeaux-style SA wines.


Sold for

ZAR 37 520
Lot 139
  • Latour; Pauillac; 2010; 2 (1 x 2); 750ml


Lot Estimate
ZAR 40 000 - 60 000
Selling Price
Incl. Buyer's Premium & VAT
ZAR 37 520

About this Item

2010 Pauillac
2 (1 x 2) 750ml

This leading Bordeaux château dates back to the fourteenth century. The estate is located at the southern edge of Pauillac, bordering the Saint-Julien vineyards of Château Léoville-Las Cases. It was purchased in 1993 by the French industrialist François Pinault, whose empire has grown to include Yves Saint Laurent, Gucci, and Christie’s Auction House. Under the presidency of Frédéric Engerer, a major program of investment has taken place, leading Château Latour to rise to an undisputed pre-eminent position in the Bordeaux wine hierarchy. Rated as a First Growth in the 1855 Bordeaux Classification, which is a testament to its esteemed status in the wine world, Château Latour has become one of the most sought-after and expensive wine producers on the planet. It produces powerfully structured Cabernet Sauvignon-dominant wines capable of lasting many decades.

Michael Egan Authentication code - 1284 1283

Provenance

The Coats Family Cellar is arguably the most prestigious fine wine collection ever offered in South Africa. It contains a deep collection of the worlds finest, most sought-after wines, spanning over 150 years. Collected over many decades, the cellar was imported from Ireland to South Africa via reefer. Each bottle within the Coats Family Cellar was authenticated by Michael Egan in August 2022 and given an ID number for tracking.

Michael Egan is a world-expert in fine and rare wines with more than thirty five years of experience. He was the principal expert for the plaintiff in the two major wine counterfeiting trials in Koch v. Eric Greenberg and United States v. Rudy Kurniawan, both of which occurred in 2013.

Along with Michael Egan, the Strauss & Co Fine Wine team have tasted extensively through the cellar and are confident of the wine storage and hence quality. The entire collection is currently stored at Wine Cellar.

Critics Ratings

'Still showing a good depth of color, the wine pops with nuances of black currants, aged Cuban cigars, herbs, flowers, and oceanic influences. On the palate, the wine coats your palate with powerful layers of creamy, vibrant, refined, regal fruits with a touch of salt. The seamless finish delivers a non-stop barrage of black and red fruits that build, expand, and linger. This is the type of wine that stops you in your tracks, makes you think, and return for another swirl, sniff, and sip, because you could not believe the wine was that good. Still, an adolescent, another decade in the bottle will create an even better tasting experience. Drink from 2032-2075.' - Jeff Leve, The Wine Cellar Insider, 100/100 (Nov 2022)

NB Latour reintroduced horses for ploughing in 2008 and began their move towards biodynamic viticulture in 2009.
'Deep crimson looks only slightly more concentrated than Les Forts. So much more nuanced and intersting than Les Forts! Full of life and intrigue. It has such fruit concentration that you could, if you really wanted, almost drink it now with chewy food. This is really quite a triumph. Kerpow! But no specious sweetness. Most impressive.' - Jancis Robinson, JancisRobinson.com, 19/20 (Feb 2020)

View all Latour lots for sale in this auction