Rhône Theme
Timed Online Auction, 13 - 20 February 2023
Rhône Theme
About the SessionThe first sale of the 2023 Strauss & Co Fine Wine Auction calendar is an exciting Rhône valley and Rhône-style offering.
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About this Item
E. Guigal is one of the most notable wine producers in the Rhône Valley. It was founded in 1946 by Etienne Guigal in Ampuis, a village near the famous roasted slopes of the Côte Rôtie, with a long history of winegrowing, and today has plots throughout the Rhône.
Provenance
The Coats Family Cellar is arguably the most prestigious fine wine collection ever offered in South Africa. It contains a deep collection of the worlds finest, most sought-after wines, spanning over 150 years. Collected over many decades, the cellar was imported from Ireland to South Africa via reefer. Each bottle within the Coats Family Cellar was authenticated by Michael Egan in August 2022 and given an ID number for tracking.
Michael Egan is a world-expert in fine and rare wines with more than thirty five years of experience. He was the principal expert for the plaintiff in the two major wine counterfeiting trials in Koch v. Eric Greenberg and United States v. Rudy Kurniawan, both of which occurred in 2013.
Along with Michael Egan, the Strauss & Co Fine Wine team have tasted extensively through the cellar and are confident of the wine storage and hence quality. The entire collection is currently stored at Wine Cellar.
Critics Ratings
‘Guigal’s 1985 Côte Rôtie La Landonne is thick and sweet in the glass, with plenty of power and overall intensity. Although the fruit is super-ripe and voluptuous, there isn’t quite enough richness to stand up to all the oak and tannin, which leads to a feeling of slight dryness on the finish.’ - Antonio Galloni, Vinous, 94/100 (Dec 2015)
‘Once again the darkest, thickest, most powerful, and formidably concentrated of Guigal's single-vineyard Cote Roties, the 1985 La Landonne is also the least flattering and most intimidating. Like its two siblings, it is throwing a hefty sediment, with the inside of the bottle resembling that of a 15-year-old vintage port. The color is still a murky, inky purple. The nose offers up aromas of beef blood, vitamins (iron?), minerals, smoke, and truffles. Extremely thick, full-bodied, and massive, with noticeable tannin, this monster wine reveals no hard edges, but it does possess teeth-staining extract and power. It is a remarkable effort! Anticipated maturity: 2000-2025.’ - Robert Parker, Wine Advocate, 100/100 (Jan 1997)