Strauss & Co Wine Specialist Higgo Jacobs discusses the dedicated wine session and its Stellenbosch-themed wine featured in the 2021 June Online-Only Auction.
Archived: Stellenbosch Wine highlights discussed by Higgo Jacobs
Strauss & Co Wine Specialist Higgo Jacobs discusses the dedicated wine session and its Stellenbosch-themed wine featured in the 2021 June Online-Only Auction.
Every August, South Africa marks Women’s Month in tribute to a march on 9 August 1956 in which more than 20 000 women converged on the Union Buildings in Pretoria to protest the extension of Pass Laws to women.
Strauss & Co is pleased to announce a special artist focus on Dr Esther Mahlangu, in the Contemporary Session of its forthcoming virtual live auction, taking place on 11-12 October 2021.
By Edward Tsumele, CITYLIFE/ARTS Editor Not even the downpour that descended on Johannesburg on Thursday, November 6, 2021, late afternoon could stop art lovers and collectors from congregating on 89 Central Street in Houghton, Johannesburg, for a preview of what will rate as one of the biggest auction sales in the past two years in
In partnership with Strauss & Co, Sanlam Private Wealth is proud to present an online auction of five ceramic artworks by globally acclaimed master ceramicist Andile Dyalvane.
Strauss & Co is pleased to announce details of its final sale of 2021, an online-only auction of collectables gathered by experts from the company’s decorative arts, wine and fine art departments.
Strauss & Co is delighted to announce the start of its 2022 sales programme with a multi-part series of online-only sales featuring superb consignments from its decorative arts, wine and fine art departments.
The late-modernist artist Robert Hodgins takes centre stage at Strauss & Co’s Cape Town Auction Week, a four-day programme of auctions from 18 to 21 September.
Every wine nation inherits something and invents something. South Africa inherited Muscat, fortified wine traditions, Chenin Blanc and distillation from Europe. It invented Pinotage. It transformed Chenin Blanc from a workhorse grape into a fine-wine benchmark. It resurrected Vin de Constance from extinction. And in places like Calitzdorp, it turned Portuguese varieties and Port traditions into something unmistakably