2014 Vintage
Timed Online Auction, 1 - 11 March 2024
2014 Vintage
Incl. Buyer's Premium & VAT
About this Item
Château Bernadotte is a Cru Bourgeois wine estate, located in the Haut-Médoc region of northern Bordeaux and located only a few hundred meters due west of the Pauillac appellation. The estate was known as Château Fournas until 1997 when it was purchased by May Eliane de Lencquesaing, then-owner of the esteemed Château Pichon Longueville Comtesse de Lalande in Pauillac.
Provenance
Wine Cellar Private Client
Critics Ratings
‘Herbal, leafy nose. Tight and youthful though meaty and fresh in style, if a touch chewy and on the rustic side. Wait awhile.’ – Decanter.com (Oct 2018)
‘The great dominance of Cabernet Sauvignon in the blend has given this wine both a fine structure and crisp swathes of black-currant fruit. It is a firm wine at this stage, although the fine fruitiness will become an important part of the taste. The estate is named after one of Napoleon's generals who became King of Sweden. Drink from 2021.’ – Roger Voss, Wine Enthusiast, 91/100 (Apr 2017)
‘The 2014 Bernadotte is dense, plush and inviting. Succulent red stone fruit, pomegranate and expressive floral notes are all fused together in this deep, pliant Haut-Médoc. The 2014 is best cellared for another year or two, as the tannins are a bit firm today and the oak needs to fully integrate. Even so, the 2014 is gorgeous.’ – Antonio Galloni, Vinous, 91/100 (Feb 2017)
‘Attractive walnut and cassis character married to some spicy oak, and there’s a balance of dry tannins, fresh acidity and a sleek body that’s really classic and harmonious. Hard not to drink now.’ - James Suckling, JamesSuckling.com (Feb 2017)
‘The 2014 La Bernadotte has a brisk black cherry and raspberry-scented nose with dried leaf and graphite notes lending complexity. This is well defined and displays good vigor. The palate is medium-bodied with fine tannin, supple in the mouth with clean, fresh and quite minerally red fruit. This is a pretty Bernadotte that should give plenty of drinking pleasure over the next decade.’ – Neal Martin, Wine Advocate (Oct 2016)